FINAL 3 in the BBC FOOD & FARMING AWARDS 2021*

FINAL 3 in the BBC FOOD & FARMING AWARDS 2021*

FINAL 3 in the BBC FOOD & FARMING AWARDS 2021*

FINAL 3 in the BBC FOOD & FARMING AWARDS 2021*

Blue Tin Produce is an award winning small family-run free range farm in Ipsden rearing fantastic quality, rare breed meats using natural, traditional methods.

Lovingly produced, locally provided

We rear and sell free range Gloucester Old Spot pork and Dexter beef. In addition our range includes handmade sausages, smoked and unsmoked bacon, gammons, burgers, locally smoked salmon, and local cheeses from 5 surrounding creameries plus all the accompaniments.

We have handmade chocolates, freshly made cakes, locally roasted coffee and many other goodies available fresh, chilled, frozen or ambient. All sourced locally and all from small producers like ourselves, some of whom have been supplying us since we opened in 2009.

Rare breed meats

Where freedom breeds flavour

Free range Gloucester Old Spot and 100% grass fed Dexter beef. Reared here, on the farm, by us.

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Award winning Farm Shop

Chutney, cakes, candles & cushions...

As well as our foodie farm shop we have a growing section of beautiful, original, handmade and local gifts, interesting things, cards, wrapping, artwork and pottery.

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The Blue Tin Coffee Bar

Cake, coffee, smiles & chats...

The Blue Tin coffee bar is nestled in between the giant smokehouse and the farm shop. Open to the sunshine in the summer and cozy with firepits in the winter.

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Blue Tin Events

Eyecatching cooking for weddings, festivals and events!

Summertime is an incredibly busy time of year for us as we have found ourselves undertaking more and more food and music festivals as well as private events and weddings.

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How it all began…

In 2002, we set about rearing our own meat to supply ourselves, our families and friends as an experiment after becoming increasingly frustrated with the quality of the meat available from the supermarkets. Jed had worked within farming and on the farm itself for 25 years and had always had a keen interest in rearing his own animals, in particular pigs.

We bought 10 piglets and 6 chickens and on one very poignant Sunday morning we put out the first box of eggs at the farm gate, to return later that evening to find that they had sold. It was at this point that Jed uttered the immortal words… “we should open a farm shop!”

Some of the lovely comments from our Facebook page:

Kerry Bollon

Had a lovely walk this morning stopping at Blue Tin for a lovely fresh Coffee & cake. Thank you Blue Tin
Fantastic shop and Cafe, well worth a visit folks!

Nick Roberts

Well what can I say, so well deserved you all work so hard as a team, and when we visit, We feel so relaxed and chilled in such a fantastic setting.

Graham Langfield

Had a salted beef pasty on Fri, it was fabulous. Great people, wonderful food, really good coffee.

Sue Bloomer

Fantastic well done you guys

Julie Dillon

Fantastic- well done guys and such wonderful comments from the judges

Barefoot Yoga Caversham

What a perfect evening with lovely guests

Jules Streete

It’s up in there with Ottolenghi and Daylesford!! Well done!

Penny Perrins

It was absolutely fabulous! A very jolly atmosphere and the food was incredible. Thoroughly recommended

Free range eggs seven days a week!

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